Recipes & Cooking Instructions / Indian Recipes

Back to Basics Recipe: Ayurvedic Khichari

Khichari a simple blend of rice and mung beans along with a perfect blend of spices specific to your mind body constitution. It is considered the most easily digestible food in Indian Ayurvedic culture.

Back to Basics Recipe: Besan Ke Ladoo (Made with Jaggery)

Indian festivals are incomplete without Ladoos. There are many types of Ladoos but Besan Ke Ladoo is a traditional and one the most popular Indian sweet. Made with gram flour, ghee, jaggery this dessert requires only a handful of ingredients but tastes amazing! The actual recipe is fairly easy but the roasting part should be done carefully.

Diwali Special Rose Kheer

Light up the festival with this 'Diwali Special Rose Kheer'. This delicious twist in the traditional recipe is quick, easy and is sure to become a family favourite.
#HappyDiwali to your family.

Homestyle Dudhi/Bottle Gourd - Lauki ki Sabzi

Lauki Sabzi is a delicious traditional curry made with Bottle Gourd, which is also known as Dudhi in some regions. Lauki is rich in dietary fiber both soluble and insoluble and hence it is considered a great ingredient for weight-loss diet. Check out this recipe.

[Back to Basics] Sambar Recipe

Sambar is a lentil-based vegetable stew, cooked with red gram and tamarind broth. It is a dish of great prominence in the South Indian cuisine. Sambar is an easy, tasty and quick side dish for idli, vada, dosa or rice. This is just like the one served at Tiffin Centers and restaurants.

Easy Instant Pot Chana Pulao Recipe (Chickpeas Rice )

Chana pulao is a one-pot spiced, fragrant and delish chickpea rice made with fragrant basmati rice, white chickpeas, coconut milk and bold spices. This Indian chickpea rice makes for a filling, comforting and satisfying meal. Watch the video.